Bavaria · Germany
Butterkäse.
Butterkäse melts on your tongue like its namesake—pale, yielding, and suffused with the gentle sweetness of fresh cream. Its aroma is delicate and milky, almost whisper-soft, while the texture remains cloud-like and semi-soft, releasing subtle notes of butter and custard with each bite.
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The story
How it's made.
Why it tastes that way.
Butterkäse (butter cheese) is a mild German semi-soft cheese developed in the 19th century. The name reflects its butter-like taste and pale yellow color.
It is widely consumed throughout Germany and Austria as a table cheese. The nickname 'Damenkäse' (ladies' cheese) reflects historical marketing toward women who preferred mild flavors.
Production · spec
- Milk
- Cow · pasteurised
- Family
- Semi-hard
- Rind
- natural
- Age
- 0–2 mo
- Intensity
Tasting profile
What it tastes like.
Caseo's flavour axes are drawn from each cheese's flavour and aroma profile. This is Butterkäse's fingerprint.
Aroma
Nutrition · per 100g serving
What's in a wedge.
A 100g serving — about a finger-thick wedge. Daily values use the FDA 2020 reference of 2,000 kcal. Expect ±5% variation between wheels.
Serve, cut & store
Out of the fridge,
into its prime.
Guidance for semi-hard cheeses — general practice, not a per-wheel measurement.
Rest
Take it out about ≈1 h before serving — cold stiffens the fat and locks up the aromas; cool room temperature is when the flavour shows up.
Cut
Cut thin half-moons or batons from the wedge; trim waxed or inedible rinds as you go.
Store
Wrap leftovers in cheese paper or wax paper — never cling film, which suffocates the rind — and keep them in the warmest part of the fridge.
Rule of thumb: the softer and riper, the longer it needs. Thick pieces need longer than thin — and don't leave cheese out much past two hours.
Pairings · Caseo curated
What goes with Butterkäse.
26 pairings across 6 categories.
Wine
Beer & Cider
Where to find it
Cheese counters.
Counter listings for Butterkäse are being verified. Check back soon.
Verified counter listings coming soon. Our team updates listings monthly.
Substitutes
No Butterkäse at the counter?.
These will play a similar role on the board and in the pan.
Take it with you
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