Imereti · Georgia
Imeruli.
Imeruli is a cloud-soft cheese that dissolves on your tongue with a gentle tang and whisper of salt, its mild lactic notes reminiscent of fresh milk before it fully settles. The texture is delicately elastic—neither crumbly nor dense—with a subtle brine quality that awakens without overwhelming. Its clean, creamy character makes it a cheese that listens rather than shouts, perfect for those who prefer subtlety over intensity.
Rate this cheese
Origin
42.2°N · 43.0°E
The story
How it's made.
Why it tastes that way.
Imeruli is Georgia's most widely produced cheese, made throughout the Imereti region of central Georgia. It is a pressed cheese similar in character to Greek feta but milder and more elastic.
It is the preferred filling for Imeretian-style khachapuri (flat cheese bread). Its production dates back centuries in the Georgian highlands.
Production · spec
- Milk
- Cow · pasteurised
- Family
- Brined
- Rind
- rindless
- Age
- 0–2 mo
- Intensity
- 2 / 5
- Texture
- semi-soft
Tasting profile
What it tastes like.
These bars are a visual read of Imeruli's flavour and aroma notes, scaled by the cheese's overall intensity — a quick guide, not a lab measurement.
Aroma
Nutrition · per 100 g serving
What's in a wedge.
A 100 g serving — about a finger-thick wedge. Daily values use the FDA 2020 reference of 2,000 kcal. Expect ±5% variation between wheels.
Serve, cut & store
Out of the fridge,
into its prime.
Guidance for brined cheeses — general practice, not a per-wheel measurement.
Rest
Take it out about 20–30 min before serving — cold stiffens the fat and locks up the aromas; cool room temperature is when the flavour shows up.
Cut
Cube or slice it straight from the brine, and pat dry before it hits the board.
Store
Fresh and brined cheeses keep best covered in their liquid — and are happiest eaten within days.
Rule of thumb: the softer and riper, the longer it needs. Thick pieces need longer than thin — and don't leave cheese out much past two hours.
Pairings · Caseo curated
What goes with Imeruli.
33 pairings across 5 categories.
Wine
Beer & Cider
Where to find it
Cheese counters.
Counter listings for Imeruli are being verified. Check back soon.
Verified counter listings coming soon. Our team updates listings monthly.
Substitutes
No Imeruli at the counter?.
These will play a similar role on the board and in the pan.
Take it with you
Want to remember this one?.
Log it, pair it, and keep your own tasting notes — Caseo is free.
